Method:
1. Brown turkey with onion.
2. Add soup and seasoning.
3. Simmer for 15-25 minutes until the mixture thickens.-Serve
over fresh home cooked buns.
-Maybe served with pickles, and chips or fries.
-Serves 6 to 8
Submitted by:
Zeeland High School
PO Box 2
Zeeland ND 58581
(701)423-5642
Teacher: Mary Hoots
Student: Brandon Levi |