|
Wild
Rice and Turkey Casserole
INGREDIENTS
- 1 pkg. Uncle Ben's wild rice, cooked
- 1 can cream of mushroom soup
- 1 cup sour cream
- 2 cups cooked turkey chopped
- 1 cup celery, diced
- 1 small onion, diced
- 1 can water chestnuts, sliced
- 1/2 cup grated cheddar cheese
- Slivered almonds
Method:
Combine all ingredients. Place in baking dish. Bake at 350° for
1 hour. |
[ Home | About Us | Facts | Recipes
| Staff | Links]
|
