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Lemon Garlic Turkey

INGREDIENTS

  • 14-16 lb. turkey
  • 1/4 cup warm water
  • 3/4 cup lemon juice
  • 2 tbls. garlic juice
  • 2 tbls. tabasco sauce
 Method:

Mix ingredients together, inject 1/2 of mixture into the turkey with a long needle.   Pour remaining 1/2 into the turkey cavity.  (injection of entire recipe into the turkey may be too strong.)

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North Dakota Turkey Federation
May, 2003
This site is maintained by the
North Dakota Dept of Agriculture