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Easy Turkey Salad

INGREDIENTS

  • 2 cups diced, cooked turkey
  • 1/2 cup diced green pepper
  • 1/2 diced cup onion
  • 1 (7oz.) pkg shell macaroni
  • 1/2 cup french dressing
  • Salt, pepper and garlic salt to taste
  • 1 cup diced celery
Method:

Cook and cool macaroni.  Add green pepper, garlic salt, pepper, onion, celery, and French Dressing.  Mix well and chill overnight.  Before serving, add as much mayonnaise or Miracle Whip as you like.

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North Dakota Turkey Federation
May, 2003
This site is maintained by the
North Dakota Dept of Agriculture