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Turkey Salad Croissants

INGREDIENTS

  • 2 cups cubed cooked turkey
  • 1 cup cubed Swiss Cheese
  • 1/2 cup dill pickle relish
  • 2/3 cup Miracle Whip
  • 1 tbls. parsley
  • 1 tsp. lemon juice
  • 1/2 tsp. seasoned salt
  • 1/8 tsp. pepper
  • Lettuce leaves
  • 6 croissants, split
Method:

In a bowl combine turkey, cheese and pickle relish.  Combine Miracle Whip, parsley, lemon juice, seasoned salt and pepper  Add to turkey mixture, mix well.  Place lettuce leaf on each croissant and top with about 1/2 cup of the turkey mixture.


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North Dakota Turkey Federation
May, 2003
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North Dakota Dept of Agriculture
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