"Roberto's
Turkey Roll-Ups"
(Appetizer)
Ingredients:
6 oz Box Stove Top Stuffing
1/4 Cup
Margarine
1 2/3 Cups
Water
6 Slices "Deli" Turkey, modem thickness
12 oz Can Chicken Gravy
Prepare dressing as directed with mayonnaise and water. Spoon dressing onto slice of turkey and use up. Place seam side down in casserole. Repeat until slices are stuffed. Pour gravy over the top of turkey and dressing. Bake 25-30 minutes at 350.
Submitted by:
Zeeland High School
PO Box 2
Zeeland ND 58581
(701) 423-5429
Teacher: Mary Hoots
Student: Robert Waelhof
| North Dakota Turkey Federation May, 2003 This site is maintained by the North Dakota Dept of Agriculture |
 |
 |