Turkey Cheese Ball
INGREDIENTS
- 1 pkg. (8 oz.) cream cheese
- 1 cup cooked turkey (finely chopped)
- 3/4 cup almonds (finely chopped)
- 1/3 cup mayonnise
- 1 tbls. curry powder
- 1/4 tsp. salt
- Chopped parsley
Mix first 6 ingredients. Chill several hours. Shape into ball. Roll in parsley. Serve with assorted crackers.
| North Dakota Turkey Federation May, 2003 This site is maintained by the North Dakota Dept of Agriculture |
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